BBQ Ribs

You will need:

One slab of Baby or Pork Back Ribs

One bottle of Sweet Baby Ray’s Honey BBQ Sauce

 

Cut the ribs in half while still in package

take ribs out of package, and rinse well-making sure to rinse all bone fragments off (feel with your hands while rinsing)

(foil line the pan for easier clean up)

Squirt some sauce on the pan where the ribs are going to go-place ribs “face” down on the sauce

Spread a light layer of sauce on the ribs

add water to the pan-enough to have about 1/4″ depth

cover tightly with foil, place in oven

bake at 350 for about 2.5 hours, or 375 for 2 hours depending on your time

after about 2 hrs for the 350 method, or 1hr45m for the 275 method, uncover the ribs, flip them right side up, and coat with BBQ sauce-put on the top rack and let the sauce glaze up for the remaining cooking time

As with any meat, let it rest for about 5-10 minutes before serving

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